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Saccharin Adi Anhydrous Bad Canada Chemical Structure Sodium Cyclamate

Saccharin Adi Anhydrous Bad Canada Chemical Structure Sodium Cyclamate

1.Advantages Lower than market price and stable and immediate supplyAvailable stock in USA and door to door service 2.CO
Basic Info
Model NO. TNN YH
Resource Chemosynthesis
Transport Package Paper Bag
Specification 25kg
Trademark TNN
Origin China
HS Code 29299000
Product Description

Saccharin Adi Anhydrous Bad Canada Chemical Structure Sodium Cyclamate

1.Advantages

Lower than market price and stable and immediate supplyAvailable stock in USA and door to door service

2.COA
DeterminationSpecificationResult
AppearanceWhite crystals or white crystalline
powder,odorless
Mesh Size30-80
Sweetening powder30-50 times sweeter than sucrose
Loss on drying (105ºC,1h)1.0% max
0.5
PH value at 10% solution5.5~7.0
6.02
Purity98.5-101%
99.68
Aniline1ppm max
<1ppm
Sulfate500ppm max
<500ppm
selenium30ppm max
<30ppm
Arsenic3ppm max
<1ppm
Heavy Metals(eg.Pb)10ppm max
<10ppm
Dicyclohexylamine1ppm max
<1ppm
Cyclohexylamine1ppm max
<1ppm
Transluconcy at 10%solution95%min
99.2
We,producer hereby certify that the above analysis is according to DAC
/BP2001/EP7.0/NF-13/E-952 and confirm that is according to DAC
/BP2001/EP7.0/NF-13/E-952 requirements.

3.pictures

Saccharin Adi Anhydrous Bad Canada Chemical Structure Sodium Cyclamate

Saccharin Adi Anhydrous Bad Canada Chemical Structure Sodium Cyclamate

Saccharin Adi Anhydrous Bad Canada Chemical Structure Sodium Cyclamate


4.DetailCAS No.:68476-78-8Other Names:Sodium N-Cyclohexylsulfamate MF:C2H6OEINECS No.:205-348-9
Place of Origin: China (Mainland)
Grade Standard: Food GradeUsage: sweeteners
Brand Name: TNN
Model Number: DAC2/BP2001/EP7.0/NF-13/E-952Purity:≥98.0~101.0

5.Packing & Delivery

25kg/Bag
6. Application1.The sweetness of sodium cyclamate is slow, but lasts for a long time. The sweetness is relatively pure. It can be used instead of or mixed with sucrose. 2.Sodium cyclamate can also be mixed with saccharin to mask the bad taste of saccharin. When the ratio of sodium cyclamate to saccharin is 10:1, the flavor effect of the product is better. 3.The advantages of sodium cyclamate are better sweetness, lower afterbitterness and lower cost than saccharin; The disadvantage is that the sweetness is not high, the dosage is large, and it is easy to exceed the standard.

Saccharin Adi Anhydrous Bad Canada Chemical Structure Sodium Cyclamate